My Man-Date at Pan with Great Lakes Brewery
A Fine Plates Dinner at Nine on Nine
Four Pittsburgh Restaurants Pittsburgh Mommy Blog visited to get over the winter blues #PghGBE
Today’s post comes from Nadine of Pittsburgh Mommy Blog, and is part of a special day of shenanigans from other Pittsburgh Bloggers. You can see my post over on Don’t Forget to Eat!, where I discuss the dinner we had while in Jacksonville, Florida at BB’s restaurant.
Over this past winter, I found myself in a “blah” place that is unusual for me. Usually, I embrace the carpe diem philosophy and all the fun it entails. But, I’m ashamed to say–I was a bit bored this year. In order to make the winter months pass a little faster, I decided to explore new (to us) local restaurants that would a) introduce my kids to world cuisines and b) would be kid-friendly enough to take my 3- and 4-year olds. Here are four of the restaurants we visited and what we thought of them:
Irish Honey Cookies Recipe, Brioscai Meala
A co-worker of TasteBudA let us borrow her cookbook as he prepared for a St. Patrick’s Day Breakfast feast. In an Irish Country Kitchen: A Cook’s Celebration of Ireland from 1993 has some great recipes in it. Looking for something to go with morning coffee, decided to make some Brioscai Meala (honey cookies).