P(Gh)osts of Christmas Pasts

Christmas Eve Cioppino 2012As I searched the Pittsburgh TasteBuds blog history today for the recipe that I used for our traditional “Feast of Seven Fishes” Cioppino that TasteBudA and I have adopted as our Christmas Eve tradition.  The only remnant was The Making of a Christmas Eve Dinner Tradition. I’m puzzled. I have taken pictures of our Cioppino each and every year.  Have I been slacking that much?  Apparently, yes.

Each year I think I’ve gone through the same motions: Find recipe.  CHECK! Select 7 fishes. CHECK!  Combine and cook. CHECK!  Take a photo. CHECK!  Post about it.  Oops.

This year will mark the 4th year that we will have made our Cioppino, but apparently we never really blogged about our experience making it.  As I go back through the timewarp that is my photos folder, I share with you what little I found today.

XmasCioppino2012XmasEveCioppino2011

While "TasteBud B" doesn't feel very photogenic, he certainly gets out and about to snap pictures of his food. He's passionate about sharing Pittsburgh events, food talk topics, restaurant recommendations and travel destination finds. (@PghTasteBudB On Twitter)

Leave a Reply