TasteBudA and I dined with a couple of friends in Lawrenceville at a new restaurant, San Lorenzo Ristorante. Excited at the prospect of a new BYOB restaurant, I decided to go off-diet and understand what this restaurant is really made of.
Pittsburgh Restaurant Week started strong at Bigham Tavern as we met friends for dinner on Monday night. The three-course offering was available for $20.14, which was quite the steal. Go! It will surpass your… Read Article →
Friday night date-night brought us to the new Open Bottle Bistro in Shadyside on Ellsworth for our first visit. We made reservations on OpenTable, but probably could have just walked right in…. Read Article →
One of the most unique things I’ve had in a while has got to be the “Inside Out Chip and Dip” bites at Savory Hill in Moon Township. I ordered ordered the sampler which included 6 bites – a random collection of all four different bites.
New BYOB restaurants aren’t always easy to come by these days, so when I suggested to TasteBudA that we check out Red Orchid in the North Hills and to pick a bottle… Read Article →
Behind the Outfield Reserved seats at PNC Park, home of the Pittsburgh Pirates, sits a “craft” food stand by Aramark. Last season, the stand offered a handful of custom-stuff sausages, but in… Read Article →
When I’m craving sushi before a Penguin’s game or a show in the Cultural District, I typically get discouraged and table my sushi cravings for another night, because when I think of sushi, it usually means going to a Japanese or Chinese restaurant – neither of which are prevalent in downtown Pittsburgh.
For years, our friend Sarah has told us that the Best Sushi in Pittsburgh is on McKnight Road at Sushi Tomo. Despite that we live just minutes away and drive by all… Read Article →